Everything Random

I have always been intrigued by the The Henry properties since they opened their first hotel in Manila. When they added one of my favorite hotels in Cebu to their list, Montebello, I became more convinced of the quality of their offerings. When I had the chance to visit Dumaguete, to visit my son who currently studies at Silliman University, I booked 2 premier villa suites to house our family of four. The only difference that this room offers, compared to the regular room is the size owing to an additional mini-kitchen on the bedside.

Tucked away in a serene corner of Dumaguete , The Henry Dumaguete offers a boutique hotel experience that effortlessly blends privacy, local heritage, and an upscale ambiance. Its prime location provides easy access to city attractions (it’s back entrance fronts a main road and a beach) while preserving a sense of escape from urban bustle. From the moment you enter the premises, there’s a sense of exclusivity—especially in the way the pool and living quarters are configured.

One of The Henry’s most distinguishing features is its commitment to privacy. The main pool and guest living quarters are set apart from public areas and accessible only via a red gate, which requires an access card. This thoughtful design ensures that only registered guests can enjoy these spaces, fostering a quiet and secure retreat. The landscaping and architectural details further reinforce a feeling of seclusion and understated luxury.

The hotel’s gallery, which features works by local artists, is a true highlight. The rotating collection not only enlivens the common areas but also connects guests to Dumaguete’s rich creative scene. It’s a tangible celebration of local culture, making every stroll through the property a small art tour. When we were there, we admired the works of Angelo de los Santos, famous for his underwater-themed artworks. It was his first solo exhibition.

However, the dining situation at The Henry Dumaguete is somewhat unconventional. The resort does not operate its own restaurant, instead relying on a selection of concessionnaires to provide meals, including breakfast which is bundled with the room rate. Among these, Sans Rival stands out as a beloved local institution, offering guests a taste of Dumaguete’s celebrated pastries and cuisine. While this arrangement does introduce guests to some of the city’s culinary icons, it also means that The Henry cannot fully control the consistency of food quality and service. Depending on the day and provider, experiences may vary—a point to consider for travelers who place a premium on seamless dining. We had our breakfast at Noelle’s Brunch Bar and while the service was good, the serving quantity (and quality) needs an uplift. The orange juice below, for example, was made from juice powder, and the dried orange slice was just an art piece to complete the look.

The rooms themselves are spacious and designed with a modern, minimalist sensibility, but they tend to be on the darker side. The subdued lighting may appeal to guests who prefer a cozy, intimate atmosphere; for others, it might feel a bit gloomy, particularly if you’re seeking airy, sunlit spaces.

Service at The Henry Dumaguete is friendly but can sometimes lack the attention to detail and prioritization that distinguishes truly world-class boutique hotels. Staff are welcoming and warm, but they don’t put premium on guest comfort and needs for attention. It took us 20 minutes to check-out, because the guest relations officer was entertaining somebody else while we were waiting for him to clear us to go.

Nevertheless, for travelers seeking a boutique stay with a strong sense of place and privacy, The Henry Dumaguete is a compelling choice, though a few refinements could make it exceptional.